Chikoo Powder (Manilkara zapota) | Natural Sapodilla Fruit Powder

Chikoo Powder is a premium quality fruit powder made from carefully selected ripe chikoo (sapodilla) fruits. The fresh fruit pulp is gently dried and finely ground to preserve its natural sweetness, aroma, and colour. It has a naturally sweet, caramel-like fruity flavour and is widely used as a natural ingredient in cooking, baking, and food & beverage preparations. This product is free from additives, preservatives, and artificial colours, and is hygienically processed to ensure purity and consistent quality.

Botanical Name: Manilkara zapota
Product Form: Powder
Part Used: Fruit Pulp
Processing: Fresh ripe chikoo fruits are thoroughly washed, peeled, deseeded, sliced, naturally dried under controlled conditions, and finely ground into a smooth powder
Colour: Natural light beige to creamy brown
Aroma: Mild, sweet, fruity chikoo aroma
Taste Profile: Naturally sweet, fruity, caramel-like notes
Purity: 100% pure and natural
Artificial Colour or Flavour: Not added
Veg / Non-Veg: 100% Vegetarian Product
Usage Type: Cooking, baking, smoothies, food and beverage applications
Category: Cooking & Baking Ingredients / Fruit Powders
Country of Origin: India
Shelf Life: 24 months from the date of packing
Storage Instructions: Store in a cool, dry place away from direct sunlight and moisture