Black Turmeric - Curcuma caesia - Kali Haldi

Black Turmeric Root is a rare Ayurvedic medicinal rhizome known for its deep blue–black color and powerful healing properties. Rich in natural curcuminoids and essential oils, it helps support immunity, respiratory health, digestion, joint pain relief, and skin wellness.
Traditionally used in Ayurveda and spiritual rituals, Black Turmeric Root is valued for its strong antioxidant, anti-inflammatory, and energy-balancing effects.
⭐ Benefits
Boosts natural immunity
Helps relieve cold, cough & breathing issues
Reduces joint pain, swelling & inflammation
Supports healthy digestion
Improves skin tone & reduces pigmentation
Strong antioxidant & detox support
Helps in wound healing
Used in meditation & spiritual energy practices
⭐ How to Use (For Root)
1️⃣ For Consumption:
Cut a very small piece of the root (like half of a pea)
Boil it in warm milk or water for 3–4 minutes
Drink once a day only
Do NOT chew or eat large pieces (it is very strong)
2️⃣ For Pain Relief (External Use):
Grate a small amount of the fresh root
Mix with warm coconut oil
Apply to joints or painful areas
Helps with inflammation & swelling
3️⃣ For Skin (External):
Rub a tiny piece of root on a clean stone with a little water
Make a thin paste
Apply on acne, scars, pigmentation
Wash after 10–15 minutes
4️⃣ For Cold & Congestion:
Add a very small grated piece to hot water
Take steam for 2–3 minutes
Helps clear nasal congestion and supports breathing